A look at 6 of the most exciting books we’ve cooked from this season. One that celebrates the art of baking, another that emphasizes the importance of ingredient FIRST cooking. We had some fun playing mixologists with two books on cocktails. Another cookbook that praises the fearless explorer in all of us- discussing homesteading and heritage techniques, and finally a cookbook that offers us a wonderful assortment of recipes just for two. Learn what worked and what didn’t in the books and recipes we’re talking about in Season 3. Everything is on the table and our testers hold nothing back! We asked a lot of questions and learned a lot in this round of cooking. Take a listen...

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