Know Your Food with Wardee
KYF #172: Troubleshooting Your Ferments
July 28, 2016
Even though it's safe and easy, fermentation problems come up now and then. Let’s troubleshoot! Whether it's not bubbling, it's mushy, or you just don't like it... here are the answers! For video replay, links, and more, visit the show notes at http://Kno
Wardee, wife and mom of 3, author of "The Complete Idiot's Guide to Fermenting Foods", and lead teacher and founder of TraditionalCookingSchool.com, dishes up heathy family cooking with traditional methods, like sourdough and old-fashioned pickling. These
Visit Podcast Website
RSS Podcast Feed
Subscribe
Share
Add to MyCast