Know Your Food with Wardee
KYF #167: Sourdough Frequently Asked Questions
June 24, 2016
You've got questions... I've got answers. About sourdough, that is. There were a lot of questions in the #AskWardee queue about sourdough, so I decided to answer all of them together at once! Links, video, and more at the show notes: http://KnowYourFoodPo
Wardee, wife and mom of 3, author of "The Complete Idiot's Guide to Fermenting Foods", and lead teacher and founder of TraditionalCookingSchool.com, dishes up heathy family cooking with traditional methods, like sourdough and old-fashioned pickling. These
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