Healthy Cooking with your Friendly Italians
Seasonal Menus at The Gould .::. Episode 35
Sharon Hoatland and Executive Chef Ben Bird join Jim and Marilyn in-studio to talk about the new seasonal menu at The Gould Hotel in Seneca Falls, the local Farmer’s Market, and great events coming up at the downtown Seneca Falls hotel. Also, Jim shares two great recipes for you to try at home. GRILLED CHICKEN [...]