Faith’s Stovetop Cherry Tomatoes in Butter and Olive Oil

The 60-Second Food Schmooze

March 07, 2019

Cooking cherry tomatoes in butter and olive oil is so quick and easy, and the warm blistered beauties make a fantastic side-dish with anything.

Connecticut

Each weekday at 3:00 pm on WNPR radio, Faith serves up a tasty "60-Second Food Schmooze" with hot tips, recommendations, recipes and more.