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Crockin’ Lasagna
An easy and quick way to make a typically time consuming dish!
Crockin’ Lasagna
Easy Crock Lasagna
Use a 6 quart slow cooker.
Ingredients:
2 lbs. of fully cooked hamburger meat
2 Jars marinara sauce
1 Package of uncooked lasagna noodles
2 lbs. ricotta cheese
2 Cups mozzarella cheese
1 Egg, beaten
Fresh baby spinach
Italian seasoning to your liking!
Directions:
Step One: Brown hamburger meat and add marinara sauce. Let simmer for 20 minutes. (You can also make your own marinara sauce).
Step Two: While simmering, in a bowl combine your ricotta cheese, 1 cup of mozzarella cheese, and egg, Italian seasoning to taste and mix well.
Step Three: Spray the crock with cooking spray, and start your layers of 1) meat sauce 2) uncooked lasagna noodles 3) ricotta cheese mixture 4) spinach.
Step Four: Repeat layers one more time. Top with remaining meat sauce and mozzarella cheese.
Step Five: Cook on low for three hours. Careful, any longer will overcook the noodles!
Enjoy!
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