The Australian Halal Industry domestically is plagued with inconsistencies and non regulation making it difficult for Muslim consumers to navigate. This is further exacerbated when the slaughtered animal by products are used as ingredients in other foodproducts.

Watch this video produced by One Path Network on the issues plaguing the Australian Halal Industry. The lack of political and legislative representation for the Domestic Halal Industry makes halal an impossibility to manage and monitor. There is no independant body that does audits and training for local halal certifiers. It is very easy for one to set up a certification body with no scrutiny at all