Did you know the Japanese have almost 500 words to describe food sounds? English only has 130. Crazy, right?

And we love crazy so we give you a rundown of just a few of the words the Japanese use to describe the sounds that food make when we eat them. To add to the fun, we made it a game so Natalia has to guess what the word describes.

Then we took a trip down the canning lane to explain why we're NOT doing a canning video, what took its place and why you need to be very careful about eating eggplant that's been sitting in your fridge for too long.

All that and more in this week's episode. You can watch the uncut version on YouTube @thegirlcancook.

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Thanks for listening (or watching).