Digital Hospitality
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Latest Episodes
#098: Using Facebook to Grow Your Business – El Pollo Grill
Victor Lopez - El Pollo Grill - San Diego, CA - Subscribe on YouTube Summary Victor Lopez is the owner of El Pollo Grill a family-owned restaurant and catering company in the Lemon Grove and Bonita neighborhoods of San Diego, CA.
#097: Franchising Your Business Model – Tap Truck
Corbin - Tap Truck & Corbin’s Q - San Diego, CA - Subscribe on YouTube Summary Corbin O’Reilly is the owner of Tap Truck, a mobile bar service, and Corbin’s Q, a Santa Maria style barbecue restaurant in San Diego. Serving brews, wines,
#096: The Michael Jordan of Cheesesteaks – Al Calozzi
Al Calozzi - Calozzi’s Cheesesteaks - San Diego, CA - Subscribe on YouTube Summary Al Calozzi is the owner of Calozzi’s Cheesesteaks serving authentic Philly cheesesteaks from two his locations in Seattle, and San Diego.
#095: The Business of Quality Craft Beer – TapCraft
Michael Peacock - TapCraft - San Diego, CA Michael Peacock is the owner and founder of TapCraft; a San Diego based company that builds and maintains draught systems for all types of beverages. Believing in furthering education,
#094: Dive Bar Renaissance Man – Chad Cline
Chad Cline - The Waterfront Bar & Grill - San Diego, CA - Subscribe on YouTube Summary Chad Cline is the owner of the Waterfront Bar & Grill one of San Diego’s most popular, and oldest dive bars.
#093: Fishermen Casting a Wide Social Network – BD Outdoors
Ali Hussainy - BD Outdoors - @Bloodydecks - San Diego, CA - Podcast recorded live above the butcher shop at Valley Farm Market in Spring Valley, California. - Subscribe to Behind The Smoke on YouTube -
#092: Overcoming the Addiction to Alcohol – Brian Hess
Brian Hess - Hess Roofing - San Diego, CA - Podcast recorded live above the butcher shop at Valley Farm Market in Spring Valley, California. - Subscribe to Behind The Smoke on YouTube - Subscribe to Behind The Smoke on iTunes Summary -
#091: Delivering Necessary News as an Anchor & Weather Reporter – Heather Myers
Heather Myers - CBS 8 & The CW San Diego - @heathermyerstv - San Diego, CA - Podcast recorded live above the butcher shop at Valley Farm Market in Spring Valley, California. - Subscribe to Behind The Smoke on YouTube -
#090: Authentic Mexican Craft Beer in Barrio Logan – Border X Brewing
Martin Favela- Border X Brewing - @BorderXBrewing - Barrio Logan, CA - Podcast recorded live above the butcher shop at Valley Farm Market in Spring Valley, California. - Subscribe to Behind The Smoke on YouTube -
#089: Diving in to ABC’s Shark Tank – Angel Shave Club
Iskra & Brian Tsenkova - Angel Shave Club - @AngelShaveClub - San Diego, CA - Podcast recorded live above the butcher shop at Valley Farm Market in Spring Valley, California. - Subscribe to Behind The Smoke on YouTube -