For many of us, wine can be a little intimidating. There are dozens of varieties, thousands of different vineyards and prices that can range from a few bucks to the cost of a nice midsize car. You have to know how to store it, pour it, sniff it, swirl it, spit it and so on.

On this episode of the Zing Podcast, we demystify wine with the help of sommelier Joseph Allerton from Michael Symon’s Roast restaurant in Detroit. He dazzles us with a blind taste test, showing us how the pros can deduce exactly what they’re drinking. We also delve into how to pair wine with food, keep it fresh and enjoy every last drop to its fullest potential.

DISCLAIMER: The information provided in this podcast is not financial advice. Consult with a financial professional before purchasing a home. The opinions expressed in this podcast are those of the speaker and do not necessarily reflect the opinions of Quicken Loans. The participation of persons or firms in this podcast is for entertainment purposes only. The information provided is not intended to be considered as a recommendation or an endorsement by Quicken Loans. Please do your own research before making any decisions regarding the hiring of any professional. Equal Housing Lender, licensed in all 50 states, Nationwide Mortgage Licensing System Number 3030.