Profitable Hospitality Podcast
292: Food at Sporting Events - Speed and Innovation
February 24, 2019
For a change of pace, Ken Burgin talks with Blair Hughes, a sporting fan engagement specialist and long-time sports enthusiast. He’s visited sporting grounds and stadiums all around the world, and advises teams and venues about the best way to give...
Management & Marketing for Restaurants, Cafes & Foodservice
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