The Food Show with Mary Ann Fitzmorris

In today’s episode, Mary Ann shares her lunch experience at Voleo and dives into a conversation about the joys of homemade bread — from baking tips to the simple comfort of a fresh loaf.

She’s also joined by Chef Duke LoCicero, who checks in with exciting news about his latest venture: Bullies Burgers and More, a fun, family-style restaurant opening soon in Metairie in the former FrostTop location.