Discovering the lost art of traditional coopering, its NOT just about the barrels!

Hudson Valley's, Stoutridge winery & distillery. Spending an hour consuming & learning about "the green fairy". AKA, Abnisnthe!

If you eat chicken...This is a follow-up episode with poultry farmer, Charles Morris.

Owner/founder Sam Norton has created the worlds first INDOOR Seabeans farm in Charleston, South Carolina.

Jean Black's (The Black Wine guy) unconventional journey towards wine mastery.

From seed to plate, a day in the life of a New York oyster farmer.

Shady Knolls is a farm-to-glass distillery that utilizes apples & rye grown on their regional farm in Harlem Valley, NY.

Beef farming 101: If you eat beef you'll want to have a listen to this

We met up with the family-run operation at Nod Hill brewing to experience yoga and a Belgium-inspired beer tasting.

Hudson Valley Brewery, a full exploration into exceptionally well-balanced sours!