In episode fourteen of Food for Talk, host Howard Dorman, Mazars Food and Beverage Practice Leader, sits down with Long Island Food Council President, Michael Tucker. In this episode we learned how Michael went from being a theater major in college to ending up as President of the Long Island Food Council (LIFC) and how the LIFC works to cultivate connectivity among food companies on Long Island.

About Long Island Food Council



Long Island Food Council provides a forum for business leaders to network, problem solve, and obtain advice on critical issues facing their businesses. Members benefit from our committees, educational programs, career resources, research capabilities, mentoring opportunities, business advisory services, and monthly networking events.