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Dr. Todd Mockler on Plant Science, Genomics, and the Future of Food

July 26, 2017

Dr. Todd Mockler is one of the world's leading experts on plant genetics and has dedicated his career to better understanding how the genetic code of different types of plants impacts their behavior and responses. As a member and principal investigator with the Danforth Plant Science Center in St. Louis, his research has focused on the development of plant genomic tools, with the end goal of improving crop performance and yield.

On this episode of Innovation Anarchy, Dr. Mockler will discuss his career in plant biology, his work as an ag-tech entrepreneur and helped Benson Hill Biosystems -- the startup company where he's currently chief technology officer -- is working to unlock the genetic code of plants in order to improve yields, boost crop performance, and help feed the world.

Carter Williams: As we've talked before on previous podcasts, the agricultural industry is going through a huge sea change in the United States and around the world. The United Nations expects that we need to over the next 35 years produce a lot more food to feed the world as it continues to grow both because of the growing population and because of growing economies. This is putting a big challenge on farmers who have to grow more while there are challenges in the climate, eroding soils, limitations on natural resources. There's an urgent need to redefine the model of innovation in the ag industry in order to significantly improve crop performance and meet the demands. As it stands today most biology based innovation in agriculture happens in the R&D departments of major corporations like a Monsanto, which has the resources to reach and dedicate years of research and teams and experts to solve these big, world-changing problems, but this limitation is not sustainable and is no longer necessary.

Recent computational and biological advances have opened up a new era of innovation to address these global challenges with sustainable agricultural solutions allowing smart startups to enter the space as never before. Dr. Todd Mockler is one of the ag experts leading this transition. As chief technology officer of Benson Hill, principal investigator with the Danforth Center, and a long time professor of biology, Todd is at the forefront of plant genomics using the tools of genetic analysis to boost crop yield, improve agricultural output, and redefine how ag innovation is done. So, with that as an intro, Todd, welcome.

Todd Mockler:  Thank you, Carter: Thank you for the nice introduction.

CW: That’s a really long list of stuff. What does being a chief technology officer at Benson Hill, principal investigator at Danforth, and long time in professor of biology -- what do you do right now?

TM: All right. Well, I have, I think, the best job in the world. I’m fortunate to be a faculty member, also called a principal investigator at the Danforth Plant Science Center here in St. Louis. At the Danforth, I run a large research group -- about 20 people. We are working on various problems in plant biology that I’m interested in like how plants deal with environmental challenges like stresses like cold, heat, salt stress, for example. Fortunately, at the Danforth as a faculty member there I can spend 20% of my time doing other things, and those other things are not defined, but they include spending that 20% of my time being an entrepreneur.

So, I’ve taken advantage of that and had the good fortune to meet the right people, to help co-found companies like Benson Hill Biosystems, for example, where I’m CTO, as you mentioned. As a co-founder of Benson Hill, I brought in some technologies that are essentially spent out technologies from my lab at the Danforth Center, and helped shape the science that underlies Benson Hill’s technology platform. Yeah, I think that’s what it involves. It’s have it providing some scientific guidance and leadership,