Farms. Food. Future.
Farmers Working the Resilience Solution to COVID19
In this episode we have the latest on small scale farmers dealing with the COVID 19 crisis. USAID’s chief nutritionist talks about how we risk a decade’s progress on food security for children and mothers due to the pandemic. Climate Edge talks about bringing digital services to farmers. And with Easter upon us we’re thinking about eggs and chickens. Plus news on the Earthshot Prize and Oscar nominated film maker Alex Jovy talks carbon offsets . And there’s the next part of our mini-series on farmers Afro descent living in Ecuador, Colombia and Peru. This is Farms. Food. Future. – a podcast that’s Good for You, Good for the Planet and Good for Farmers brought to you by the International Fund for Agricultural Development. For more information, visit us at http://www.ifad.org/podcasts/episode18