Eat Drink RI The Show
Eat Drink RI The Show with guest Chef Andy Teixeira of Newport Vineyards, Taproot Brewing Co. and Brix
May 03, 2020
Season 1, Episode 4 of Eat Drink RI The Show, an interview series with guests from our local food & beverage community. In this episode, Eat Drink RI’s David Dadekian interviews Chef Andy Teixeira of Newport Vineyards, Taproot Brewing Company and Brix. Please check out the entire series page or view the playlist on YouTube. Also available as an audio-only podcast below.
The best local food and beverage information in Rhode Island. News, events, chefs, restaurants, wine, cocktails, farms, artisanal goods, plus marketing & PR services, job listings, the annual Eat Drink RI Festival, farmers markets,
Visit Podcast Website
RSS Podcast Feed
Subscribe
Share
Add to MyCast