#62 - Chef Artisan - Will Branch
Mike and McD aren't strangers to Will - they all started their adult lives in East Lansing at Michigan State University. After a couple decades without catching up, the experienced Chef breaks down his growth as a person, business owner and creator.
Will announces himself as a cofounder of Corridor Sausage. The thing is, listeners will find depth in discussion very quickly that plunges through choices, successes, disasters and a company to company merger. Don't forget to subscribe and rate the show!