Chef Gigi's Food Talk Radio on KSCU 103.3 FM Silicon Valley
Leah Ferrazzani, Founder of Award Winning, Semolina Artisinal Pasta - Season 1, Episode 5
June 08, 2021
Chef Gigi explores the origin of pasta and speaks to someone who actually quit her day job to give the small business owner a try. Listen in on her visit with the founder of Semolina Artisanal Pasta, Leah Ferrazzani. Before starting Semolina, Leah worked as a food and wine writer in Los Angeles, California. She is now supplying her pasta to some of LA's hottest restaurants.