(January 19, 2021 - Hour One)

Getting into the 3rd week of the new year and regular guest and BBQ Hall of Fame'er (and Guest Hall of Fame'er) Steven Raichlen joins me to talk about what he expects to be the new and popular trends of 2021! I will also ask him how his experience with wireless thermometers is going as we mentioned that last month as well. Lastly, we will get a book update as the "Grilling Vegetables" (not the title) book should be set to launch in 2021!

After Steven, I will be joined by first time guest and founder of the Spark Grill, Ben West. I saw it a few weeks ago on Instagram, we started a conversation about it with Meathead last week and tonight we talk with the guy that started it all. Ben will give us some background on himself personally and professionally, what he did before Spark and, most importantly, where Spark came from and how he got it to market. Be sure to tune into this segment!

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