The BBQ Central Show

The BBQ Central Show


The Best Moments of The BBQ Central Show in 10 Minutes or Less

July 17, 2020

Episode 133

What’s On Tap: Taking you back to July 28, 2015 – Easily one of the most beautiful cabinet style smokers (both patio and trailer mounted) is/was the Spicewine Cooker. Jay Curry, owner, just recently stopped making these pits but history has shown how this cooker changed the game for many of us in the live-fire market. Enjoy the conversation I have with Jay Curry, who also made quite a successful line of rubs and sauces that took many awards!

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Want to hear more from this episode??? Click the link below to hear the full show

Original Air Date: 7/28/2015 (The late and great Matt Dalton was in this show 2nd hour)

Original Full Show Link:  CLICK HERE

This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin or Jordan!  Mention The BBQ Central Show for 10% off your entire order!!