Episode 132

What’s On Tap: Taking you back to July 10, 2012 – Taking you back to July 10, 2012 -  Long time sponsor of the show, Dave Bouska from Butcher BBQ, was my guest and we went in-depth on “HOT TO WIN A BBQ COMPETITION”.  This info is what we call “evergreen”...so, even though it’s 8 years old at the moment, there are a lot of practices that you can implement today and it will help you be a more prepared competition cook.  By the way, Dave has won MANY GC’s and RGC’s over the years and he also has a world title under his belt as well...so, this isn;t some kook just giving his two bits of advice...this is a savvy and successful vet who has done the hard work and knows what he is talking about.

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Want to hear more from this episode??? Click the link below to hear the full show

Original Air Date: 7/10/2012 (The late and great Matt Dalton was in this show 2nd hour)

Original Full Show Link:  CLICK HERE

This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin or Jordan!  Mention The BBQ Central Show for 10% off your entire order!!