This week, co-host Devina Divecha sits down with Nahla Tabaa, an artist, a researcher in the food space and an alchemist. Nahla explains what alchemy really means in the context of food, the intersection of food, art, and history, along with some of her r

This week, co-host Tiffany Eslick sits down with Zahra Abdalla, wife, mom, recipe developer and author. She also recently started her own line of food products. Zahra is a Spinneys brand ambassador and has been a columnist for our magazine, Nourish. Her l

Were kicking off the year with Chef Faisal Naser. His restaurant, Lento, opened in Abu Dhabi in 2020 and then in Dubai in 2022, which is where co-host Devina Divecha spoke to him about how he got started in the world of food and his musical influences.

This week, Tiffany Eslick and Devina Devinachat toChristmas treegrower, Trine Grice. Her farm, Bjergeskovgrd on the Danish coastline, spans more than 30 hectares where she grows Christmas trees which you can find in Spinneys. Trine tells us how she go

This week, co-host Tiffany Eslick speaks to Yazen Al Kodmani, Head of Operations at Emirates Bio Farm, a certified-organic farm in the UAE. Yazen is passionate about the long-standing practices of natural farming, agro-tourism and expanding his research o

Tiffany Eslick is joined by guest host Segina Yasmin to talk about her interview with Spice Girl, TV & radio presenter, UNICEF ambassador and now entrepreneur, Emma Bunton. Emma is the co-founder of Kit & Kin, a company known for their award-winning eco-f

In the second episode of Nourish by Spinneys, co-host Devina Divecha speaks to executive chef ofTeible, Carlos Frunze. This chef loves fermentation for its ability to transform flavours and to ensure zero wastage in his kitchen.While standing in the Te

In the first episode of Nourish by Spinneys, co-host Devina Divecha speaks to the Arab worlds first pitmaster, Hattem Mattar. His passion for BBQ is infectious, and it results in a raw and honest chat about how BBQ can save the world.Youll also hear ab

Welcome to Nourish by Spinneys, the podcast which promises to inspire you to eat well and live well. Wed love to welcome you to a space where we hope to nourish your heart and soul.Were launching our first episode on October 25, so thats just a week a